Mushroom Spawn / Seeds Supplier-Biobritte agro solutions Private Limited

About the product This easy-to-spot mushroom is often mistaken for the common oyster until there is closer examination (common oyster gills are decurrent, elm oysters are not decurrent).  It's Latin name Hypsi means "high" or "on high" and zygus means a "yoke" Hypsizygus, then, referring to position of this mushroom often high in the tree.  Ulm refers to "elm" indicating one of the common substrates for this fungus. The colour of the fruiting bodies often depends on its substrate and habitat. Caps can measure anywhere from 5 to 15 cm wide. They are white to buff or tan in colour and sometimes developing a pattern of cracks with age.  The stipe is white to off white; dry; smooth; stout; and it develops off-centre to nearly central from the cap.  They are often mistaken for being the common oyster. Common Name: Elm Oyster Mushrooms Scientific Name:  Hypsizygus ulmarius How to use this product:  Culinary mushrooms, edible mushrooms Specification...

About the product Schizophyllum commune is a species of fungus in the genus Schizophyllum.  The mushroom resembles undulating waves of tightly packed corals or loose chinese fan.  Gillies or Split Gills vary from creamy yellow to pale white in colour.  The cap is small, 1–4.5 cm wide with a dense yet spongey body texture.  It is known as the split-gill mushroom because of the unique longitudinally divided nature of the gill producing basidospores, which often splits when they dry out and moistened into gills as they shed into spores. Common Name:  Split Gill Mushrooms Scientific Name:  Schizophyllum commune How to use this product:  You can use this mushroom for culinary purpose. Make soup. Make fry. Specifications:  Fresh Mushrooms, Dry Mushrooms, Powder form To order please contact                   Local and International Inquiries to:       Phone:  +91-923806933   ...

About the product A firm, corky, hoof-shaped bracket mushroom, this unique fungus has shown strong antibacterial activity, making it a good candidate for making powders and extracts for tinctures.  Traditionally used as a medicinal mushroom, this strain of the Iceman Polypore was isolated from a prolific fruiting in the Blue Ridge Mountains.  The mushroom is typically not consumed, and bitter, but it can also be sliced thin and used for making primitive antibiotic strips to apply to wounds to stop bleeding or powdered and made into a tincture.  A wonderful addition to your medicinal mushroom garden. Prefers and is suspected to exclusively fruit on birch, it is a slow growing mushroom but worth the wait!  Natural cancer fighting molecules and parasiticidal properties.  Common Name: Blue Ridge Mushrooms Scientific Name:  Birch Polypore How to use this product:  Culinary uses Specifications: Mushrooms,  Grain Spawn/Sawdust spawn, Culture To order ple...

About the product Black Poplar, or “Piopinno” in Italian, is a clustering, meaty mushroom with a nutty and crunchy flavor, it prefers hardwood logs half buried lengthwise in a wooded or garden setting that is shady and can sometimes naturalize into wood chip piles outdoors.  Will also fruit on supplemented, sterilized sawdust indoors. This mushroom has shown a significant immune boosting function concentrating on anti-fungal properties.  Another delicious, edible medicinal mushroom! This one can be chopped and sautéed in oil and pepper, sprinkled onto a cold salad with feta cheese and a herbal vinaigrette.  Also wonderful sautéed and added to gravies for meat dishes.  Common Name:  Black poplar mushroom Scientific Name:  Agrocybe aegerita How to use this product:  Culinary Uses Specifications: Mushrooms, culture, Grain Spawn/Sawdust spawn To order please contact                   Local and International...

About the product Black Poplar, or “Piopinno” in Italian, is a clustering, meaty mushroom with a nutty and crunchy flavor, it prefers hardwood logs half buried lengthwise in a wooded or garden setting that is shady and can sometimes naturalize into wood chip piles outdoors.  Will also fruit on supplemented, sterilized sawdust indoors. This mushroom has shown a significant immune boosting function concentrating on anti-fungal properties.  Another delicious, edible medicinal mushroom! This one can be chopped and sautéed in oil and pepper, sprinkled onto a cold salad with feta cheese and a herbal vinaigrette.  Also wonderful sautéed and added to gravies for meat dishes.  Common Name:  Black poplar mushroom Scientific Name:        Agrocybe aegerita, Cyclocybe cylindracea, Pholiota aegerita, Agrocybe cylindracea How to use this product:  Culinary Uses Specifications:   Mushrooms, culture, Grain Spawn/Sawdust spawn To order...

About the product Pleurotus citrinopileatus, the golden oyster mushroom (tamogitake in Japanese), is an edible gilled fungus. Native to eastern Russia, northern China, and Japan, the golden oyster mushroom is very closely related to P. cornucopiae of Europe, with some authors considering them to be at the rank of subspecies. In far eastern Russia, P. citrinopileatus, they are called iI'mak, is one of the most popular wild edible mushrooms. Common Name:  Golden Oyster Mushrooms, Tamogitake Scientific Name:  Pleurotus citrinopileatus How to use this product:  Culinary uses Specifications: Mushrooms, Culture, Grain Spawn/Sawdust spawn To order please contact                   Local and International Inquiries to:       Phone:  +91-923806933     Whatsapp:  +91-9923806933     E-mail:  biobritte.agro@gmail.com Tags:  Golden Oyster Mushrooms, Pleurotus citrinopileatus mu...

About the product Ganoderma multipileum, commonly known as lingzhi or chizhi, is a species of polypore mushroom found in tropical Asia.  It has been used as a medicinal mushroom for over 2000 years. Common Name:  lingzhi,  chizhi, Reishi Scientific Name:  Ganoderma multipileum  How to use this product: Medicinal Mushrooms, Mushroom extracts Specifications:  Mushrooms, culture, spawn, seeds To order please contact                   Local and International Inquiries to:       Phone:  +91-923806933     Whatsapp:  +91-9923806933     E-mail:  biobritte.agro@gmail.com Tags:  Ganoderma multipileum Mushrooms, lingzhi mushrooms, Ganoderma mushroom spawn, ganoderma mushrooms, buy online mushroom spawn, biobritte store, biobritte mushroom company, buy mushroom seeds online, mushroom supplier, mushroom spawn supplier, grey oyster mushroom benefits, ganoderma oyster ...

About the product Buna shimeji (Hypsizygus tessellatus) is an edible mushroom native to East Asia. It is cultivated locally in temperate climates in Europe, North America and Australia and sold fresh in super markets.  In nature, shimeji are gilled mushrooms that grow on wood. Most often the mushroom is found on beech trees, hence the common name, Beech Mushroom. They are often small and thin in appearance and popular in many nations across the world. Bunashimeji is not only flavorful but also high in nutrition. A single package of Bunashimeji provides a significant source of Pantothenic Acid (15% RDV), Riboflavin (15% RDV), Thiamin (10% RDV) and Potassium (8% RDV).  It is also cholesterol and sodium free in addition to low in calories. Common Name:  Bunashimeji mushrooms Scientific Name:  Hypsizygus tessulatus How to use this product:  Edible mushrooms, culinary uses  Specifications:  Mushrooms, mushroom seeds, culture To order please contact   ...

About the product Kuehneromyces mutabilis (synonym: Pholiota mutabilis), commonly known as the sheathed woodtuft, is an edible mushroom that grows in clumps on tree stumps or other dead wood.  A few other species have been described in the genus Kuehneromyces, but K. mutabilis is by far the most common and best known. The clustered shiny convex caps are 6–8 cm in diameter. They are very hygrophanous; in a damp state they are shiny and greasy with a deep orange-brown colour towards the rim; often there is a disc of lighter (less sodden) flesh in the middle. In a dry state they are cinnamon-coloured. The gills are initially light and later cinnamon brown, and are sometimes somewhat decurrent (running down the stem). The stipe is 8–10 cm long by about 0.5–1 cm in diameter with a ring which separates the bare, smooth light cinnamon upper part from the darker brown shaggily scaly lower part. This type of stem is sometimes described as "booted". This species always grows on woo...

About the product This oyster mushrooms are heat tolerant mushrooms Over 19°C it forms numerous clusters of pink fruit bodies with different sizes. It has no particular taste and are grown primarily for their decorative aspect.  Common Name: Pink Oyster Mushrooms Scientific Name:  Pleurotus salmoneostramineus How to use this product:  Culinary purpose Specifications:  Mushrooms, culture, spawn, seeds To order please contact                   Local and International Inquiries to:       Phone:  +91-923806933     Whatsapp:  +91-9923806933     E-mail:  biobritte.agro@gmail.com Tags: pink Oyster Mushrooms, Pleurotus salmoneostramineus  mushrooms, pink Oyster mushroom spawn, pink mushrooms, buy online mushroom spawn, biobritte store, biobritte mushroom company, buy mushroom seeds online, mushroom supplier, mushroom spawn supplier, pink oyster mushroom benefits, pink oys...

About the product Auricularia auricula-judae (Latin for 'Judas's Ear'), known as the Jew's ear, (black) wood ear, jelly ear or by a number of other common names, is a species of edible Auriculariales fungus found worldwide.  The fruiting body is distinguished by its noticeably ear-like shape and brown colouration; it grows upon wood, especially elder.  Its specific epithet is derived from the belief that Judas Iscariot hanged himself from an elder tree; the Latin Judae ('Judas's') was mistranslated into English as 'Jew's', leading to the term "Jew's ear", while today "jelly ear" and other names are sometimes used.  The fungus can be found throughout the year in temperate regions worldwide, where it grows upon both dead and living wood. Common Name:  Jew's ear, (black) wood ear, jelly ear  Scientific Name:  Auricularia auricula-judae How to use this product:  Edible mushrooms, culinary uses, medicinal uses Specification...

About the product Maitake (my-tah-keh) is the Japanese name for the edible fungus Grifola frondosa.  It is called the dancing mushroom probably because of the excitement generated by finding it. It works for me. It has a distinctive smell and flavor. In addition to being a great edible there is growing evidence that it is highly medicinal, boosting the immune system to fight cancer and stabilizing blood sugar and blood pressure.  Maitake may have antihypertensive and antidiabetic properties as well. Maitake is composed of clusters of flattened caps that can be reminiscent of a feather duster or a sitting hen. The fruit body can be 4-36 in. across or more.  From the bottom, the stem and branch structure may remind you of the underside of a cauliflower.  Common Name:  Hen of the woods Scientific Name:  Grifola frondosa  How to use this product:  Edible mushrooms, Medicinal Mushrooms  Specifications:  Mushrooms, mushroom seeds, culture To o...

About the product Phellinus linteus (Japanese "meshimakobu", Chinese "song gen", Korean "sanghwang", English "Mesima", American English "black hoof mushroom") is a medicinal mushroom used in Japan, Korea and China for centuries to prevent ailments as diverse as gastroenteric dysfunction, diarrhea, haemorrhage and cancers. It is shaped like a hoof, has a bitter taste, and in the wild grows on mulberry trees.  The stem's color ranges from dark brown to black.  In Korean traditional medicine, the mushroom is consumed in the form of hot tea. Common Name:  meshimakobu,  sanghwang, meshimakobu, song gen Scientific Name:  Phellinus linteus How to use this product:  Edible mushrooms, culinary uses, medicinal mushrooms  Specifications:  Mushrooms, mushroom seeds, culture, mushroom powder To order please contact                   Local and International Inquiries to:       Phone:...

  About the product Ganoderma applanatum is a wood-decay fungus, causing a rot of heartwood in a variety of trees.  It can also grow as a pathogen of live sapwood, particularly on older trees that are sufficiently wet.  It is a common cause of decay and death of beech and poplar, and less often of several other tree genera, including alder, apple, elm, buckeye and horse chestnut, maple, oak, walnut, willow, western hemlock, Douglas fir, old or sick olive tree and spruce. G. applanatum is a medicinal farming crop that is used as a flavor enhancer in Asian cuisine.  Common Name: Ganoderma mushrooms, reishi mushrooms Scientific Name:   Ganoderma applatum  How to use this product:  Edible mushrooms, culinary uses , medicinal mushrooms Specifications:  Mushrooms, mushroom seeds, culture, mushroom powder To order please contact                   Local and International Inquiries to:     ...

About the product Polyporus umbellatus is a "butt rot" that fruits terrestrially, near the bases and roots of hardwoods across northern North America. It is apparently fairly rare on our continent, and is encountered far less frequently than the somewhat similar Grifola frondosa. The fruiting body consists of many small, smoky brown, roundish caps (as opposed to the larger, fan-shaped and irregular caps of Grifola frondosa); the undersurfaces are white; and the individual branches are discrete immediately below the caps but become fused together into one solid structure below. Common Name:  Umbrella polypore Scientific Name:  Grifola umbellata  How to use this product:  Culinary mushrooms, edible mushrooms Specifications:  Mushroooms, Grain Spawn/Sawdust spawn To order please contact                   Local and International Inquiries to:       Phone:  +91-923806933     Whatsapp...

About the product White oyster mushroom is an edible mushroom that gained popularity due to its nutritional values, low production cost and ease of cultivation. Scientific name of this white mushroom is Pleurotus Florida. Mushroom grows in bunch. To order please contact                   Local and International Inquiries to:       Phone:  +91-923806933     Whatsapp:  +91-9923806933     E-mail:  biobritte.agro@gmail.com Inquiries: #auricularia polytricha, #black fungus, #wood ear, #cloud ear, #judas ear, #tree ear, #dry mushrooms, #sliced mushrooms, #Biobritte, #Kolhapur mushrooms, #mushroom supplier, #mushroom exporter, #mushroom spawn, #pure culture, #Biobritte fungi school, #Biobritte Mushroom Center, #Biobritte Products, #Biobritte Mushroom Tablets,#Biobritte Mushroom Powder, #Biobritte Fresh Mushrooms, #pureculture

Blue Oyster (Pleurotus ostreatus var. columbinus) ✔ Highlights: Good for cooler temperatures, fast growing ✔ Lowlights: Needs TONS of fresh air for normal looking fruits ✔ The Blue Oyster mushroom is a good choice for new growers, and is perfectly suitable for cooler temperatures. ✔ In fact, the colder the temperature during fruiting, the more distinctly blue this mushroom appears. ✔  Either way, the blue is most noticeable in the early stages of growth- but turns to grey as the mushroom matures. For pricing and import please contact In India- +91-9923806933 Import-biobritte.agro@gmail.com or  whatsapp +91-9850985511 #Biobritte, #dry, #export products, #Liquid Spawn, #medicinal mushrooms, #mushroom books, #Mushroom CDs, #mushroom kits, #mushroom products, #mushrooms, #pure culture, #spawn, #turkey tail #trametes #versicolor, #coriolus #polyporus, #turkey tail cultivation #mushroomtraining #biobritte , #maharashtra, #kolhapur, #biobritte store, #kolhapur mushrooms, #sanglimushr...

Elm Oyster (Hypsizygus ulmarius) ✔ Highlights: Well adapted to high CO2, high yield, low spore load ✔ Lowlights: No striking color, short shelf life ✔ The Elm Oyster is not a “true” oyster in that it is not in the “Pleurotus” family, although it is a closely related cousin, and most growers still refer to it as an Oyster. ✔ That being said, it does have a few advantages over most other Oysters that make it worth your consideration. ✔ The Elm Oyster is much better at forming normal looking fruits in high CO2 environments, which makes it an excellent candidate for indoor growers, or grow rooms that have a hard time managing the high fresh air requirements of other Oysters. ✔  It also has a much lower “spore load” than most other Oysters, which can save lots of clean-up and clogged fans. ✔ The Elm Oyster is typically white-beige in color, and forms nice large caps in dense clusters. It grows well on hardwood sawdust or the masters mix. It is fast to colonize, and very friendly to begi...

Pearl Oyster (Pleurotus ostreatus) ✔ Highlights: Easily available, easy to grow, decent shelf life, good in cooking, grows on many substrates ✔ Lowlights: High fresh air requirement ✔ This is the “standard” archetypal Oyster mushroom, widely grown all over the world. ✔ Pearl Oysters grow fast, and fruit heavily- often achieving biological efficiency of over 100%. ✔ They can grow on a variety of substrates, including hardwood sawdust, hardwood chips, wheat straw, oat straw, grass clippings, coco-coir, and almost any other linginous material. ✔ The shelf life for Pearl Oysters is decent- better than Pinks or Yellows, but not as good as Kings. ✔ Aside from the fresh air requirement, Pearl Oysters are an easy entry to growing for new growers, and because of that, they are quite popular in mushroom growing kits like the super popular Back to The Roots mushroom growing kit. For pricing and import please contact In India- +91-9923806933 Import-biobritte.agro@gmail.com or  whatsapp +91-985...